Too much good bourbon is barely enough

Enjoy Philly dining at its finest

Bank & Bourbon features innovative creative cocktails under the guidance of our experienced Bourbon Masters, and an inherently American menu by Chef Craig Meyers that offers creative, seasonal interpretations of classic dishes - all in a comfortable, relaxed setting.

 Happenings

Bourbon Packages

Private Dining

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Steakhouse & Wine Pairing Dinner

Join Bank & Bourbon for our first-ever Steakhouse & Wine pairing dinner on March 28. Guests can enjoy a robust offering of action stations prepared by the restaurant’s culinary team. Wine pairings from Decoy, DAOU, and Duckhorn will be poured.

  • March 28, 2024 | 6pm - 9pm
  • $135 per guest

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Hours 

Breakfast:
Monday - Friday, 7:00 AM - 11:30 AM
Saturday & Sunday, 7:00 AM - 1:00 PM

Lunch:
Monday - Friday, 12:00 PM - 2:00 PM

Dinner:
Monday - Sunday, 5:00 PM - 10:00 PM

Lounge:
Monday - Friday, 4:00 PM - 12:00 AM
Saturday, 10:00 AM - 2:00 AM
Sunday, 10:00 AM to 12 AM